Tony's has served up some of the best Old New York Italian favorites since I opened my first location in 1959. My cooking comes from Southern Neopolitan traditions, and are served up in huge family style platters that serve 2 to 3 people. My recipes have been handed down to my children who have continued to bring our traditions to you. We have watched thousands of New York families grow up with us at our dinner table, and we invite you to come and see us anytime or give us a call and we'll deliver our delicious food to you.