About Restaurant

Pongal Reviews:

PONGAL in South India is celebrated to mark the withdrawal of the southeast monsoons as well as the reaping of the harvest.  It is the biggest harvest festival celebrated over three days in the mid january each year. At Pongal restaurant you will find a range of delectable Kosher vegetarian cuisine bursting with all the natural flavors and spices true to its original tradition. Our mouthwatering dishes are always prepared fresh from fresh ingredients and a perfect combination of spices by our expert chef who knows just how to make you feel good each time you visit. From our delightful tasty meals to our cushy banquet and excellent customer service, we guarantee you a great experience at Pongal. We take customer service very seriously and we are always attentive to your requests. Consistently applauded by  ZAGAT, MICHELLIN , THE NEW YORK TIMES, NY TIMEOUT  and millions of highly satisfied customers since 1996, pongal offers one of the most unique menus in New York city which is also  Kosher

We take pride in preparing delicious meals every time, every day. Our weekend brunch, enjoyable lunch buffet and other special treats will keep you coming back, we guarantee it!

Ask us about our Private Room for Corporate and family gatherings.

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