About Restaurant

BIG STAR is a whiskey, tequila, cocktail, and beer-focused venue located in the heart of Wicker Park, Chicago. Executive Chef Paul Kahan and Chef de Cuisine Justin Large have crafted an eclectic menu inspired by Mexican street food in a space reminiscent of a California honky tonk. The food, liquor and cocktail programs change continuously to complement the seasons, and always features six beers on tap, and an ever-growing selection of our house-selected single barrel bourbons and whiskeys, picked by staff members at distilleries in Kentucky.

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